The INOXCLASS-4 convection oven is a professional-grade model that combines functionality, energy efficiency, and high temperature control. It is ideal for bakeries, pastry shops, and other food service establishments that require reliability and even baking. <\/p>\n
The oven is made entirely of stainless steel, which ensures hygiene and durability under long-term use. The compact size \u2013 57x64x55 cm \u2013 allows you to easily fit it into a small kitchen space, although its internal dimensions are sufficient for 60×40 cm pans for high productivity. <\/p>\n
The capacity of 4 baking trays is sufficient for preparing different types of baked goods at the same time. Thermostatic control and a temperature range of 0-280\u00b0C give you full control over the baking process, which directly affects the quality of the product. <\/p>\n
A significant advantage is the presence of both types of steam systems \u2013 automatic and manual addition, which allows you to adjust the humidity level depending on the baked goods.<\/p>\n
This oven is ideal for those looking for the most flexible and professional solution for high-quality baking.<\/p>\n