The MODULAR BERU464 is a compact and efficient convection oven for professional kitchens where quality baking is required in a limited space. The model holds 4 standard trays (60×40 cm) and is suitable for both pastry and everyday baking.

Heat control is carried out by a thermostatic system, and the temperature range covers the range of 0-300°C. Such flexibility gives the operator precise adjustment when working on a specific product.

The oven is equipped with a mechanical add-on function, which helps to obtain an ideal surface during the baking process. The double glass door ensures temperature stability and reduces the heating of the outer surface. The body is made entirely of stainless steel, which contributes to easy cleaning and long-term operation.

220 volt power supply and 3.3 kW power make the model suitable for both small bakeries and cafes and catering establishments where space is limited, but quality is crucial.

Technical Specifications:

• Brand: MODULAR
• Capacity: 4 trays (60×40 cm)
• Dimensions: 72x72x60 cm
• Internal camera: 60×40 cm
• Weight: 52 kg
• Power source: AC, 220V
• Power: 3.3 kW
• Temperature range: 0–300°C
• Control: Thermostatic
• Attachment type: mechanical
• Door construction: double glass
• Case: Stainless steel
• Origin: Italy

The MODULAR BERU464 is the optimal solution for those who need a small, yet powerful and stable oven for everyday baking.