The DZ400S is an industrial-grade, floor-standing chamber vacuum sealer designed for high-volume production lines and commercial kitchens. Its spacious chamber, 400mm sealing bar, and powerful three-phase motor make it an ideal device for large restaurants, meat processing facilities, and food manufacturers.

This equipment significantly extends product shelf life while maintaining quality.

Key Features:

• Large Chamber and Sealing Bar: The 400mm (40cm) sealing bar and spacious chamber allow processing of large products or multiple small packages simultaneously, significantly increasing production speed.
• Powerful Pump and 380V Power: The 0.75-kilowatt motor and three-phase (380V) power system ensure stable and efficient operation of the powerful vacuum pump, resulting in fast cycles and high vacuum levels.
• Liquid Vacuum Capability: Unlike standard models, the chamber system enables vacuum sealing of products containing liquids and sauces, essential for soups, marinades, and sous vide technology.
• Industrial Construction (90 kg): The massive 90 kg construction ensures equipment stability, reduces vibration, and indicates a machine built for long-term, intensive operation.
• Adjustable Parameters: The professional control panel typically allows adjustment of vacuum levels and sealing time, ensuring flexible process adaptation for different types of products.

Technical Specifications:

• Model: DZ400S
• Purpose: Chamber vacuum sealer
• Construction: Floor-standing
• Case: Stainless steel
• Sealing Bar Length: 400mm
• Chamber Size: 44 x 42 x 7.5 cm
• External Dimensions: 105 x 54 x 60 cm
• Power: 0.75 kW
• Power Supply: 380V (three-phase)
• Weight: 90 kg
• Country of manufacture: China